Have you ever craved for something savory, cheesy, and meaty? Something that could comfort your tummy and soul? Well, look no further because I’ve got the perfect recipe for you. Introducing my Cheesy BBQ Ground Beef and Oven Fries Recipe!
Now, listen up, ’cause I’m about to convince you why this recipe should be your next go-to meal. Firstly, it’s effortless to make. You don’t need advanced cooking skills or fancy equipment to whip up this dish, making it perfect for those who are always on-the-go or just can’t follow complicated cooking instructions. Plus, it only requires a few affordable ingredients that you may already have in your pantry or fridge.
But what’s truly remarkable about this recipe is its flavorful combination of BBQ sauce, ground beef, and oven fries topped with cheese. It’s like having a party in your mouth- sweet, tangy, creamy, and savory all at the same time. You won’t be able to resist the delicious aroma that will fill your kitchen while cooking.
So why settle for boring meals when you can have this delicious Cheesy BBQ Ground Beef and Oven Fries? It’s ideal for any occasion – be it lunch or dinner with friends and family or a solo Netflix binge-watch session. Trust me; it’s going to make your taste buds dance with joy!
Why You’ll Love This Recipe
Picture this: deliciously seasoned ground beef, smothered in tangy barbecue sauce and topped with ooey-gooey melted cheese. Sounds good, right? Now imagine serving it up alongside crispy oven fries, perfectly seasoned with a blend of spices and just the right amount of saltiness.
This is what you’ll get with the Cheesy BBQ Ground Beef and Oven Fries Recipe, a taste sensation that’s sure to have you coming back for more. But why should you choose this recipe over all the others out there?
Firstly, it’s incredibly easy to make, requiring just a few simple ingredients that you probably already have in your kitchen. Secondly, it’s a crowd-pleaser – everyone loves cheesy potatoes and juicy ground beef. And finally, it’s versatile – you can switch up the ingredients and customize it to your liking.
So whether you’re looking for an easy weeknight dinner option or a dish to impress your guests, the Cheesy BBQ Ground Beef and Oven Fries Recipe is the way to go. Trust me, your taste buds will thank you.
Get ready for a flavor explosion with these ingredients! Here’s everything you need to make this indulgent cheesy BBQ ground beef and oven fries recipe:
For the cheesy BBQ ground beef:
- 1 pound of best ground beef
- 2 tablespoons of seasoning salt
- 1 tablespoon of black pepper
- 1 green bell pepper, diced
- 1 fresh garlic clove, minced
- 1 onion, diced
- 1 cup of barbecue sauce
- 1 cup of frozen corn
For the oven fries:
- 4 baking potatoes, sliced into wedges
- 4 slices of bacon, cooked and crumbled
- 1 cup of shredded cheddar cheese
- Salt and pepper to taste
All the ingredients in this list will come together perfectly to create a hearty meal that you’ll definitely want to make again. The combination of the barbecue sauce with the ground beef creates an irresistible flavor that’s complemented by the sweet crunchiness of the corn kernels. The sliced potatoes that will be turned into oven fries will complement the meaty dish with their crispy and salty goodness. The added elements like the bacon crumbles and shredded cheddar cheese melt on top of the fries when they’re baked creating a crunchy texture with a cheese taste that you won’t forget!
The Recipe How-To
Now, the moment you’ve been waiting for – it’s time to get cooking! Assemble your ingredients and follow these easy steps to create a cheesy BBQ ground beef and oven fries recipe that is sure to please.
Preheat Your Oven
Preheat your oven to 425°F (218°C) and then gather your baking sheet, bowl, skillet and cutting board.
Prepare the Potatoes
First up is preparing the potatoes for the oven fries. Wash 3-4 large baking potatoes, slice them into wedge shapes or whatever shape you desire. Toss the potatoes with 1 tablespoon of vegetable oil, ½ teaspoon of seasoning salt and ¼ teaspoon of black pepper in a large bowl.
Lay out your seasoned potatoes on your prepared baking sheet. bake them in preheated oven for around 20-30 minutes or until golden brown, flipping halfway through baking.
Brown the Ground Beef
Meanwhile, we’ll need a large skillet or wok on medium high heat. Start by browning 1 pound of ground beef along with diced onions, diced fresh garlic and sliced green bell pepper in it.
After the meat has fully cooked through for about 8-10 minute, drain any excess fat and then add 1 cup of barbecue sauce, frozen corn and additional salt and pepper if needed. Mix well until all ingredients are combined.
Top with Cheese
Next, layer shredded cheese over fries on baking sheet then return it to oven for another couple of minutes until cheese has melted nicely.
When our cheesy bbq ground beef and oven fries recipe is ready to serve, take a helping of fries with generous spoon fulls of ground bbq beef mixture on top. sprinkle some bacon crumbles or chopped scallions on top as garnish.
Serve hot with your favorite beverage!
Substitutions and Variations
When it comes to cooking, there’s always room for experimentation and creativity. If you’re looking to spice up this Cheesy BBQ Ground Beef and Oven Fries Recipe with some substitutions or variations, I’m here to offer some options.
Firstly, on the meat front, you can swap out the ground beef for ground pork, chicken, or turkey according to your preference. If you’re feeling daring, try a vegetarian version by using Beyond Meat ground beef substitute or another plant-based protein source.
If you’re not a fan of corn or green bell peppers, try adding some diced jalapeños or poblano peppers for an extra kick of heat. You can also switch out these vegetables altogether with sliced mushrooms, zucchini, or eggplant. The addition of diced fresh tomatoes can also add a playful twist.
For those feeling adventurous in the sauce department, replace the classic BBQ sauce with some Sriracha BBQ sauce for an extra spicy kick. Alternatively, swap out the BBQ sauce entirely for a chipotle pepper sauce, honey mustard sauce or hot sauce to create different flavor profiles according to your taste buds’ mood.
Switching up the type of cheese is always an option as well! Try cheddar or pepper jack cheese instead of mozzarella cheese for an even more savory flavor.
Serving the meal on top of a bed of fresh green lettuce instead of oven fries would create inspiration towards healthy eating habits without wasting any of the flavors in the remarkable Cheesy BBQ Ground Beef.
The whole point is: don’t limit yourself! Let your imagination run wild and see where it leads you.
Serving and Pairing
Now that you’ve got your cheesy BBQ ground beef and oven fries ready, it’s time to dig in and savor the flavors! This dish is perfect for a cozy family dinner or a weekend gathering with friends. It is a crowd-pleaser and guaranteed to satisfy everyone’s taste buds.
When it comes to serving, there are several ways you can present this dish. You can serve it up in one big casserole dish or, for a more casual vibe, present the different components separately on platters, so everyone can build their own cheesy BBQ beef oven fries.
This dish pairs perfectly with a cold beer or a glass of red wine. If you’re feeling adventurous and want to try something new, pair this meal with a whiskey-based cocktail or even a margarita for a festive touch.
For sides, opt for something fresh and colorful like a side salad or some grilled vegetables. You can also serve up some tangy coleslaw or mashed potatoes to balance out the bold flavors of this dish.
If you have any leftovers (let’s be honest, that’s unlikely), you can use them to create new dishes like poutine or fully loaded chips that will excite your taste buds all over again.
In conclusion, the cheesy BBQ ground beef and oven fries recipe is sure to impress your guests and leave them craving more. The flavors are bold and delicious while being adaptable enough to pair with different drinks and sides. So give it a try and enjoy!
Make-Ahead, Storing and Reheating
Now, let’s talk about making ahead, storing, and reheating this savory Cheesy BBQ Ground Beef and Oven Fries Recipe. This dish is perfect for meal prepping, and you can easily make it ahead of time to save on prep time during busy weeknights.
To make this dish ahead of time, follow the recipe as instructed until the baking step. Instead of popping it in the oven, cover it with foil and store it in the fridge for up to 24 hours or in the freezer for up to three months. When you’re ready to cook it, preheat your oven and pop it in the oven (add a few extra minutes if cooking from frozen).
In terms of storing leftovers, transferring them to an airtight container and storing them in the fridge will keep them fresh for up to four days. To reheat leftovers, place the desired portion into a microwave-safe bowl and heat it in the microwave for one minute then check to see if heated through; continue heating at 30-second increments until hot throughout. Reheating in an oven is also an option – preheat your oven to 350°F (175°C) and cook for 10-15 minutes.
However, keep in mind that reheating fries could cause them to lose their crispy texture over time. So be prepared for slightly softer fries after reheating but they will still have all their delicious flavors intact.
Overall, this Cheesy BBQ Ground Beef and Oven Fries Recipe is perfect for meal prep because of how well it keeps when stored properly. Whether you’re planning on preparing this dish ahead of time or storing leftovers after dinner, these tips will ensure that you can enjoy every last bit of this mouth-watering dish.
Tips for Perfect Results
Alright, let’s dive into some tips and tricks to make sure your Cheesy BBQ Ground Beef and Oven Fries turn out perfectly.
First of all, when it comes to the ground beef, always opt for the best quality. I recommend using Blackwell Angus ground beef if possible. The extra fat content will add more flavor and juiciness to your dish.
When seasoning your ground beef, be generous with the black pepper and seasoning salt. These two spices can do wonders in terms of enhancing the taste of the meat.
Make sure you preheat your oven to 425°F (220°C) before placing the fries in the oven. This will help prevent them from turning out soggy.
When making the cheesy BBQ sauce, try adding a bit of sriracha sauce for some heat. It pairs perfectly with the sweetness of the BBQ sauce.
To save time on prep, consider using frozen diced onions and green bell pepper instead of fresh ones. They work just as well in this recipe.
Don’t skip on the fresh garlic. It adds layers of flavor to the ground beef that can’t be substituted by garlic powder or other substitutes.
If you want to make this dish a bit healthier, consider substituting regular potatoes with sweet potatoes or even zucchini. They still make great “fries” without all the carbs.
Lastly, don’t be afraid to get creative with your toppings. Trying adding crumbled bacon, diced tomatoes, or even jalapenos for an extra kick.
Follow these tips and your Cheesy BBQ Ground Beef and Oven Fries are sure to turn out amazing every time!
And there you go! I hope I convinced you to try this amazing cheesy BBQ ground beef and oven fries recipe that you can customize according to your taste. Don’t be afraid to substitute or add ingredients as desired, and feel free to pair it with anything from a refreshing salad to a cold beer. Trust me, this recipe will not disappoint – you’ll get the perfect combination of savory beef, crispy fries, gooey cheese, and tangy BBQ sauce that everyone in your family or group of friends will love. Plus, with the helpful tips and tricks shared in this article, you can’t go wrong.
So what are you waiting for? Head to your kitchen and preheat your oven now, grab your ingredients, and start cooking up a storm. Whether it’s for dinner tonight or a weekend gathering with loved ones, this dish is sure to impress. And don’t forget to share your experience and creations with us – we’d love to hear all about it. Cheers to good food and great company!
Cheesy BBQ Ground Beef and Oven Fries Recipe
- 4 large potatoes (cut lenghwise into 1/2-inch wedges)
- 1 lb ground beef
- 1 small onion
- 1 tablespoon minced fresh garlic (or to taste)
- 1 green bell pepper, seeded and chopped
- 1 jalapeno pepper, seeded and finely chopped (optional)
- seasoning salt (or use white salt)
- black pepper
- 1 1/2 cups frozen corn
- 1 cup prepared barbecue sauce (or use as much as desired!)
- 1 cup shredded old cheddar cheese (can use more)
- Set oven to 425 degrees.
- Grease a 15 x 10-inch baking sheet.
- Spread the potatoes onto the baking sheet and then sprinkle with salt (I use seasoned salt).
- Bake for about 25-30 minutes or until the potatoes are fork-tender and lightly browned.
- Meanwhile in a skillet cook the ground beef with onion, garlic, bell pepper and jalapeno pepper (if using) until the meat is browned (about 15 minutes) drain fat and season with seasoned salt and black pepper.
- Add in barbecue sauce and corn, stir with a wooden spoon for about 5 minutes.
- Remove the fries from the oven and top with gound beef mixture.
- Sprinkle with grated cheddar cheese and return to oven for about 5 minutes or until the cheese has melted and is bubbly.
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Tony is an experienced chef, crafting delicious comfort food. He’s also an influential blogger, providing helpful recipes and tips on his website, taosburgersandbeer.com. As an expert in his field, he offers valuable advice to readers. His knowledge and creative recipes make it easy to cook exciting, flavorful dishes.